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even more unusual because this santoku is a double bevel knife paired with a full tang ironwood handle
This knife is fitted with an ebony and white buffalo horn handle
we think this one would be a wonderful addition to a collection and would work nicely as an all-rounder in any kitchen
A truly magnificent knife made and finished to the highest standards by one of the best blacksmiths
Tsunehisa Ginsan Nashiji Kiritsuke Gyuto 210mm masakage even more unusual because thisSuper looks, performance and a price that's hard to beat for anyone looking for a versatile and nimble gyuto to take their food prep to the next level.
US$ 100.17
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